About Wild Alaskan Salmon with Balsamic Glaze by Artisan Bistro Pro

NOTE: ARTISAN BISTRO IS NO LONGER AVAILABLE. FOR OTHER RESOURCES FOR EATING BETTER CAN BE FOUND ON MY SERVICES PAGE“, SPECIFICALLY ALCAT FOOD SENSITIVITY TESTING AND METABOLIC BALANCE

Nov. 9, 2015

Take a peak into what makes the delicious Wild Alaskan Salmon with Balsamic Glaze meal by Artisan Bistro. Dairy free. Gluten free. No nuts or soy. Sign up to try Artisan Bistro’s Alaskan Salmon with Balsamic Glaze at our Health Fair.

INGREDIENTS Wild Caught** Alaskan Salmon, Organic Spinach, Organic Yellow Bell Pepper, Water, Balsamic Vinegar (contains sulphites), Organic Corn Starch, Brown Sugar, Lemon Juice Concentrate, Sea Salt, Black Pepper

**Wild Caught Salmon: Best Choice Monterey Seafood Watch® Ranking. Caught using Responsible Fishing Practices to preserve fish supply and stocks for the future.

NUTRITION FACTS
Calories: 230
Total Fat: 5g
Trans Fat: 0g
Protein: 26g
Sodium: 1250mg
Sugars: 8g
Carbohydrates: 18g

Find out more about Artisan Bistro

Myra Nissen, CCH

Copyright © 2013 –, Myra Nissen.
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This article was brought to you by Myra Nissen, CCH, RSHom(NA), Board Certified Classical Homeopath. Myra teaches women how to recognize their body’s unique needs and cues and uses Homeopathy to help empower women to take control of their bodies, health and well-being. Find out more, visit her blog www.myranissen.com/blog.